A kind of punch
About
Fruit punch is a sweet blended drink that weighs slightly more than plain water because of dissolved sugars.
Fruit punch has a typical density of roughly 8.76 pounds per gallon (1.05 grams per milliliter), which makes it about 5 percent denser than fresh water. The dissolved sugars and fruit juices add weight without adding noticeable volume to the liquid. A standard 1-quart (0.95-liter) serving weighs roughly 2.2 pounds (1.0 kilogram), excluding the pitcher. Its mass is comparable to other sweetened beverages such as grape juice, apple juice, and regular soda.
From Wikipedia
The term punch refers to a wide assortment of drinks, both alcoholic and non-alcoholic, generally containing fruits or fruit juice. The drink was introduced from the Indian subcontinent to England by employees of the East India Company in the late 17th century.
Read more on Wikipedia →Text from Wikipedia’s “Punch (drink)” article, CC BY-SA 4.0.
1 on the site
One cup weighs
8.76 oz (248 g)
Quick answer
One US cup of fruit punch weighs about 8.7 ounces (248 grams). That is slightly heavier than an equal volume of pure water and very close to the weight of a cup of milk.
Typical figures, the same ones every comparison on the site uses; real ones vary.
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