A kind of coffee · also called Coffee, Prepared coffee, Drip coffee
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About
Brewed coffee is a dark liquid beverage that shares nearly the same density and volume as plain water.
Brewed coffee has a density of about 8.34 pounds per gallon (1 gram per milliliter), so it occupies the same space as water. Because it is roughly 98 percent water, the dissolved solids extracted from the roasted grounds barely alter its overall mass. A standard 8 fluid ounce mug holds a mass very close to 8.4 ounces (237 grams). Compared to other breakfast liquids, brewed coffee is slightly less dense than whole milk and far lighter than pancake syrup.
From Wikipedia
Coffee preparation is the process of making liquid coffee using coffee beans. While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water for a specific time (brewed), the liquid coffee extraction must be separated from the used grounds, and finally, if desired, the extracted coffee is combined with other elements of the desired beverage, such as sweeteners, dairy products, dairy alternatives, or toppings.
Read more on Wikipedia →Text from Wikipedia’s “Coffee preparation” article, CC BY-SA 4.0.
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One cup weighs
8.35 oz (237 g)
Quick answer
One US cup of brewed coffee weighs about 8.4 ounces (237 grams). This is almost identical to the weight of an equal volume of plain tap water.
Typical figures, the same ones every comparison on the site uses; real ones vary.
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